Cheval Blanc by Spagovendredi, 2 novembre 2007

The bottles are prepared and two huge tables are ready to receive the precious liquids.


The wines on front of me, and the pheasant, which was shot and not breed.


Spago made a delicious food. Christian Navarro made a very great service of the wines.

See the report of this dinner in the message about the verticale of Cheval Blanc.